Myken Sea Mist

Norwegian single malt whisky made from seawater. Desalinated spirit slowly distilled over a live flame in copper stills. Perfectly peated, matured in ex-bourbon casks and selected ex-Pineau des Charentes casks.

NOSE Delicate and modest smoke lingers as a layer over fresh fruit, vanilla and salty caramel. The wine cask adds another layer of sweetness.

PALATE Clear and cold smoke, more prominent on the taste than on the nose. Sweetness, fresh fruit and spices from the oak. Medium body.

FINISH Long, maritime, salty and peppery aftertaste, with hints of green spices.

CASK 200 L 1st-fill ex-bourbon casks, 300 L 1st-fill ex-Pineau des Charentes casks
BARLEY Norwegian, German, and Belgian

SPECIFICATION

PPM 20
AGE 5Y+
ALCOHOL BY VOLUME 47%
BOTTLE SIZE 700 mL
No colour added, non-chill filtration